Ingredients
2 pears, core and cut into 4 wedges
2 TOTAL Honey twin pot
25g currants or raisins
1 tsp grated lemon zest
½ tsp ground nutmeg
Method
• Preheat oven to 200°C / 400°F / Gas Mark 6.
• Cut 2 sheets of foil, each about 12 square. Place 1 foil sheet on work surface. Arrange 4 pear wedges, overlapping slightly, on 1 half of foil.
• Take 1 TOTAL Honey Twinpot and drizzle half the honey over the pears. Sprinkle with half the currants, half of the lemon peel and a pinch of nutmeg.
• Fold foil over, enclosing contents completely and crimping edges tightly to seal.
• Repeat this process until you have two parcels.
• Place foil packets on heated a preheated baking sheet and bake for 10 minutes.
- Ends -
FOR HIGH RES –IMAGE AND FURTHER INFORMATION,
Please contact:
LAURA DARKE
Email: PR@totalgreekyoghurt.com
Tel: 020 7630 5000
FAGE UK Ltd, 3rd Floor Eccleston Square, London, SW1V 1NS.
Editors Notes:
FAGE UK Limited, is a subsidiary of Greek - owned parent group FAGE DAIRY INDUSTRIES. Today FAGE’s yoghurts and cheese are enjoyed in 25 countries internationally and are found in 20,000 retail outlets in four continents.
FAGE DAIRY INDUSTRIES has one of the most modern dairy production facilities in Europe, based outside Athens. Thanks to the state-of-the-art technology FAGE has the capacity to process 50,000 litres of milk per hour and 500 million pots of TOTAL Greek Yoghurt annually.
Products from the FAGE range, available from stores nationwide include, TOTAL Greek Yoghurt, TOTAL 0%, TOTAL 2%, TOTAL Honey Twinpot, Tzatziki Dip, Sheep’s & Goats’ Milk Yoghurt, Feta Cheese and Feta Cubes in Oil.